Vegetable Pakora (Lunch)

Fresh vegetable fritters of spinach, potato, green pepper and onion.

Onion Bhaji (Lunch)

Fresh onions fritters served with chutneys.

Vegetable Samosa (Lunch)

Crisp pastry filled with potatoes and peas.

Aloo Tikki (Lunch)

Potatoes patties deep-fried in chick pea batter.

Panner Pakora (Lunch)

Cheese fritters.

Dahi Papri (Lunch)

Special crisp in a mildly sweetened yogurt sauce, garnished with cilantro, cumin powder.

Behel-Puri (Lunch)

Puffed rice crisp made with chick peas flour and mix with onions, tomatoes, spices and tamarind sauce.

Chicken Tikka (Lunch)

Tender extra lean juicy boneless pieces of chicken, roasted in our tandoori oven

Chicken Pakora (Lunch)

Fritter made from tender pieces of boneless white chicken marinated in our tangy sauce with special spices.

Vegetarian Platter (Lunch)

A combination vegetarian appetizers.

Mixed Platter (Lunch)

Assortment of chicken tikka, samosa, aloo tikki, vegetable pakora and chicken pakora.

Papadum (Lunch)

Light, lacy lentil crisp.

Lentil Soup (Lunch)

Delicious soup made with lentil, fresh vegetable, herb and mild spices.

Coconut Soup (Lunch)

A subtle, light soup of shredded coconut, cream, nuts and sweet spices.

Raita (Lunch)

Homemade yogurt with grated cucumber and mint.

Achar - (pickle) (Lunch)

Mango Chutney (Lunch)